Menu
Menu Description
Paella Valenciana
This is a variation of the original Paella, it is rice cooked in a chicken broth with a variety of proteins. For this dish we use chicken, pork and Spanish Chorizo. This paella is garnished with roasted red peppers and green peas.
Price per serving - $25.00
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Paella Marinera
This is our most popular paella. It is made by cooking rice in a broth with a variety of seafood. We prepare the paella using a seafood mix, consisting of calamari, octopus, crab and shrimp. We also add Spanish chorizo. This paella is garnished with clams, rosemary and lemon wedges. Langoustines or Lobsters can be added for an additional fee.
Price per person serving - $32.00
Dalí Paella
This is a Paella made tailored to the client's taste. The Client picks the ingredients and the Paella is custom made. Price per person will vary depending on the ingredients chosen. Call for more information.
Arroz con Pollo
This is a very traditional Puerto Rican dish made with rice cooked in a chicken broth. For this dish we use boneless chicken and garnish it with roasted red peppers and potatoes.
Price per serving - $20.00
TAPAS
6 servings $18
Stuffed Piquillos
Peppers stuffed with cheese, roasted garlic and sundried tomatoes (GF) or chorizo
A croqueta is a deep-fried roll consisting of a thick binder combined with a filling, which is then breaded.
Croquetas
Options:
Jamón (ham)
Pollo (chicken)
Bacalao (codfish)
Setas (mushrooms)
Espinacas (spinach)
6 servings - $18
6 servings - $18
Stuffed Mushrooms
Edible Mushrooms stuffed with garlic, herbs and cheeses
Serves 12 $30
Tortilla Española
It is a Spanish omelet made of egg, potato, and onions cooked in olive oil. By request you may add: Ham, Chorizo, Spinach and/or Peppers
Options:
Caprese
Buffalo Chicken
Serves 12- $20
Molinillos
Pinwheels sandwiches
They're made with tortillas that are rolled together with your choice of one of the options available
Small - Serves 10
Medium - Serves 15
Large - Serves 20
Charcuterie Board
is a tray that includes cured meats, cheeses and a variety of sweet and savory bites. Prices will vary depending on ingredients and size.
Call for more information.
Sides
Priced per person
CAPRESE SALAD - Diced heirloom cherry tomatoes, sweet basil and fresh mozzarella with a balsamic dressing. $35 per pan ( serves aprox. 10 people)
Garlic Bread - 1lb - $10.00 (10 pieces)
Desserts
FLAN – it is a baked custard dessert topped with caramel similar to the French crème caramel. It is made with eggs and the flavoring of choice. Options below.
Vanilla
Coconut
Cheese
$22.00 per 8" pan - serves 9 people
Tembleque - (meaning shakes or trembles in Spanish) is a coconut dessert pudding from Puerto Rico; it has a consistency similar to custard or pudding. It is garnished with cinnamon.
$18.00 per 8" pan serves 9 people
